India is the second-largest tea producer in the world, with the top tea-producing states being Assam, West Bengal, Tamil Nadu, and Kerala. Each state has its unique tea specialty. However, Masala Tea is a popular spiced tea beverage in India that is made by brewing tea with a mixture of aromatic spices such as cinnamon, cardamom, ginger, and cloves. It is a common beverage in many parts of India and is often served with milk and sugar.
Here are some of the popular tea specialties from each state:
1. Assam – Known for its strong and malty flavor, Assam tea is a black tea that is often used in blends for making chai.
2. West Bengal – Darjeeling tea is popular tea variety from West Bengal. It is a light-bodied tea with a floral aroma and a musky spiciness.
3. Tamil Nadu- Nilgiri tea is a specialty tea from Tamil Nadu. It is dark, fragrant tea with a fruity flavor and a hint of bitterness.
4. Kerala- The tea from Kerala is known for its unique flavor and aroma. It is a light tea with a golden color and a delicate taste.
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